Couscous

A favorite side dish in our house is couscous, otherwise known as spider eggs. Normally, I use chicken broth in place of water and add in some parsley, powdered garlic and parmesan cheese. Yummy!
But, the other night, I decided to try something new. I cooked it in chicken broth, but on the side, I sauteed some red, green and orange bell peppers along with an onion. OMGoodness! Can we say delish!!!! I served this along side chicken drumsticks and some sort of veggie. Fabulous dinner that we all enjoyed and hope you do too!